How to Make Beer – Part 2

Tip 9: Don’t bother with the professional label look unless you are giving your beer away – label by writing a code on the cap with a permanent marker. Labels need to be removed, as they clog up dishwashers!

Your beer needs to sit for about 2 weeks before you get fizz.  I find that beer should be drunk within about 3-4 months of bottling. I am not convinced vintage beer is a best seller…

Documentation

I like to make a quick note of the brew in a log book.  Generally I just record the dates, ingredients and the brewing temperature.

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