Ingredients
If you are a beginner, or just want to play it safe, start with a good kit. I love Coopers Kits, as you can tell. For your initial brews, choose a kit plus 500 grams of light malt.
Tip 1: Never use dextrose or cane sugar - always use malt. Light malt (powdered or liquid) is a good start, but just remember that malt ferments less than dextrose, so you may want to work on about 25% more than the ...
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